Custom Butchering: Beef & Pork | Deer
Custom Processing - Beef & Pork
| BEEF |
PORK |
Kill (under 800 lb.) $50.00
Over 800 lb. .07 lb.
Grinding .02/lb.
Patties .35/lb.
Tenderizing .30/lb.
Cut, Wrap, Freezer .42/lb. |
Dress $20.00
Cut, Wrap & Freeze .36/lb.
Curing .50/lb.
Bacon .75/lb.
Boneless Ham 10.00/Ham
Grinding .02/lb.
Patties .35/lb.
Stuffing .50/lb.
Seasoning .10/lb.
Tenderizing .30/lb. |
Beef and Pork Cards
Pork Cutting Chart - Click here to download (PDF Format)
Beef Cutting Chart - Click here to download (PDF Format)
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