Beef

, Wednesday 01 June 2016 - 14:37:00



Beef Chart

Round

  • Round Steak
  • Minute Steak
  • Swiss Steak
  • Sirloin Tip Steak
  • Rump Steak
  • Flank Steak

Rib

  • Rib Steak
  • Delmonico
  • Back Ribs

Chuck

  • Arm Roast
  • Chuck Roast
  • Brisket
  • Short Ribs
  • Skirt Steak
  • Stew Meat
  • Leg Boils

Loin

  • T-Bone Steak
  • Porter House Steak
  • Sirloin Steak

Manley's Freezer Beef Prices

1/2 of 1/2 (Split Side)

$3.10 Per Pound

180# Approx Dress Wgt 

Estimated Total: $560

Front Qtr.

$2.99 Per Pound

180# Approx Dress Wgt

Estimated Total: $540

Hind Qtr.

$3.29 Per Pound

180# Approx Dress Wgt

Estimated Total: $595

Halves

$3.05 Per Pound

350# Approx Dress Wgt

Estimated Total: $1,070

Whole Beef

$2.99 Per Pound

700# Approx Dress Wgt

Estimated Total: $2,095

Cans

$1.65 Per Can

Additional $.25/# (Dress Weight) to Bone out & Cut-up

*All Prices include BASIC PROCESSING (Extra charge for vacuum packaging). Specialty items, such as canning, jerky, etc, are subject to extra processing fees.

Custom Beef Processing Prices

Kill (Under 800#)

$50.00

Over 800#

.07/#

Grinding

.05/#

Patties

.40/#

Tenderizing

.40/#

Cut Stew Meat

.20/#

Sliced Jerky Meat

.50/#

Cut, Wrap (Film), & Freeze

.55/#

Cut, Wrap (VacPac), & Freeze

.65/#

Canning

1.65/can

**Prices are subject to change without notice




this content item is from Manley Meats
( http://www.manleymeats.com/e107_plugins/content/content.php?content.6 )