Beef

, Wednesday 01 June 2016 - 14:37:00



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Beef Cuts

Round

  • Round Steak
  • Minute Steak
  • Swiss Steak
  • Sirloin Tip Roast
  • Rump Roast
  • Flank Steak

Rib

  • Rib Steak
  • Delmonico
  • Short Ribs

Chuck

  • Arm Roast
  • Chuck Roast
  • Brisket
  • Short Ribs
  • Skirt Steak
  • Stew Meat
  • Leg Boils

Loin

  • T-Bone Steak
  • Porter House Steak
  • Sirloin Steak

Manley's Freezer Beef Prices

Product Price Approx Dress Wgt Estimated Total
1/2 of 1/2 (Split Side) $5.10 Per Pound 200# $1,020
Front Qtr. $5.05 Per Pound 200# $1,010
Hind Qtr. $5.35 Per Pound 200# $1,070
Halves $5.05 Per Pound 400# $2,020
Whole Beef $5.00 Per Pound 800# $4,000
Cans $2.00 Per Can Additional $.80/# (Dress Weight) to Bone out & Cut-up
Disposal Fee $6.00 Per Quarter

***PRICES SUBJECT TO CHANGE WITHOUT NOTICE***  All Prices include BASIC PROCESSING (Extra charge for vacuum packaging). Specialty items, such as canning, jerky, etc, are subject to extra processing fees.

Custom Beef Processing Prices

Kill (Under 800#)

$85.00

Over 800#

.20/#

Grinding

.10/#

Patties

.80/#

Tenderizing

.80/#

Cut Stew Meat

.80/#

Sliced Jerky Meat

3.00/#

Cut, Wrap (Film), & Freeze

.75/#

Cut, Wrap (VacPac), & Freeze

.90/#

Canning

2.00/can

Disposal Fee per Quarter

$6.00

***PRICES SUBJECT TO CHANGE WITHOUT NOTICE***



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