*All Prices include BASIC PROCESSING. Specialty items, such as canning, jerky, etc, are subject to extra processing fees.
Custom Pork Processing Prices
Dress
$20.00
Cut, Wrap (Film), & Freeze
.55/#
Cut, Wrap (VacPac), & Freeze
.65/#
Curing
.60/#
Bacon
1.25/#
Boneless Ham
12.50/Ham
Grinding
.05/#
Patties
.40/#
Stuffing
.80/#
Seasoning
.10/#
Tenderizing
.40/#
Canning - Chunk Meat
1.65/can
Canning - Stuffed Sausage
.80/# to stuff + 1.65/can
**Prices are subject to change without notice
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Posted 1 day, 2 hours ago
Congratulations to our winners, Jo Thompson and Tamara Williamson Snyder, from yesterday's rib post. Thank you for all the great comments, likes and shares. We loved reading about all of your special dads out there. Have a super Father's day weekend!!!
